4th Asia Pacific Nutrigenomics Conference
Genes, Diet & Gut Health
21-26 February 2010
University of Auckland
The Conference will address issues relevant to a wide range of interest groups including scientists, nutritionists, dieticians, gastroenterologists, nurses, food scientists, members of the food Industry from managers to technologists, food regulators. It will particularly interest scientists performing basic research in nutrition, genetics, genomics, epigenetics, epigenomics, bioinformatics, molecular biology, transcriptomics, proteomics, metabolomics, the microbiome, gut physiology and immunology. Individuals interested in how they can influence their health through food will also gain significant benefit by attending.
CONFIRMED SPEAKERS INCLUDE
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Charles Cantor Boston University
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Michael Fenech CSIRO, Australia
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Gabrielle Höermannsperger, Technische Universität München
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Jim Kaput FDA, USA
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Ah-Ng Tony Kong , Rutgers University
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Martin Kussman Nestle, Lausanne
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Charles Lee, Harvard
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Chris Mathew, London
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John Milner National Cancer Institute, USA
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Ben Van Ommen, TNO Quality of Life
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Taesun Park, Yonsei University
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Baukje de Roos, University of Aberdeen
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Ian Rowland Reading University, UK
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Michael Schultz Otago University, NZ
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Peter Shepherd, The University of Auckland
- Young-Joon Surh Seoul National University
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Jerry Wells, The University of Wageningen
PROGRAMME OUTLINE
Day 1: Young investigators session
Day 2: Human variability, international perspectives
Day 3: Gut health
Day 4: Is the marketplace ready for nutrigenomic foods?
Day 5: International workshop
Day 6: Secondary School session
Download the brochure here: page 1 | page 2
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